- Pre heat the oven to 180c (fan 160c/gas mark 4)
- Slice the figs into quarters and place in a baking dish
- Sprinkle over the cinnamon and roast for 30 minutes
- Leave to cool and serve with some full fat greek yoghurt and granola or nuts and seeds

Roasted Figs with Yoghurt and Granola
Serves 2
Figs are packed full of fibre, vitamins and minerals and taste absolutely delicious when roasted and make perfect company for a bowl of greek yoghurt and granola for a scrummy breakfast, snack or pudding.
Ingredients
- 4 figs
- ½ tsp cinnamon